| Yeterlilik Kodu | TR0030019696 | |
| Yeterlilik Adı | Saç Bakımı ve Güzellik Hizmetleri Ön Lisans Diploması | |
| Sorumlu Kurum | Ankara Hacı Bayram Veli Üniversitesi | |
| Sorumlu Kurum İletişim Bilgisi | Yücetepe Mahallesi 85.Cadde No:8 06570 Çankaya/ANKARA | |
| Sorumlu Kurum URL | https://hacibayram.edu.tr/ | |
| Yönelim | Mesleki | |
| AYÇ Seviyesi | 5 | Yeterlilik TYÇ’ye yerleştirilmemiştir. |
| TYÇ Seviyesi | 5 | |
| Sınıflandırma (Tematik Alan) | Saç ve güzellik | |
| Sınıflandırma (Meslek Kodu) | - | |
| Kategori | Ana | |
| Kredi Değeri | 120 | |
| Programın Normal Süresi | 2 | |
| Program Profili (Amaç) | - | |
| Öğrenme Ortamları | - | |
| Öğrenme Kazanımları (Tanım) |
| |
| Anahtar Yetkinlikler | - | |
| Ölçme ve Değerlendirme Yöntemleri | - | |
| Kalite Güvencesi | - | |
| Giriş Şartı | Türk ve yabancı öğrenciler için genel kabul şartları programa başlamak için geçerlidir. | |
| Başarma Şartları | 120 AKTS/ECTS öğrenim kredisini tamamlayan öğrenciler, mezun olmaya hak kazanırlar. | |
| İlerleme Yolları (İlişki Türü) | Programı başarıyla tamamlayan öğrenciler; tiyatro, sinema ve televizyon sektöründe, kozmetik sektöründe, güzellik salonu ve merkezlerinde, kuaför salonlarında, ilgili alanlardaki kamu ve özel kurum ve kuruluşlarda görev alabildikleri gibi kendi işletmelerini kurarak bağımsız olarak da çalışabileceklerdir. Ayrıca Özel ve Mili Eğitim Bakanlığı’na bağlı eğitim kurumlarında usta öğretici olarak çalışabilirler. | |
| Yasal Dayanağı | - | |
| Geçerlilik Süresi (Varsa) | Yeterlilik sürekli geçerlidir | |
| Yeterliliğe Erişim için İnternet Adresi | Adresi Aç | |
TR0030019696
- Alanına ait mesleki ve hukuki düzenlemeleri takip edecek bilgiye sahip olabilmeli, mesleki standartları ve uygulamaları kavrayabilmek.
- Kültürlerarası işletmede başarı sağlamak ve yenilikleri takip edebilmek amaçlı temel düzeyde bir yabancı dil bilgisine sahip olabilmek.
- Alanıyla ilgili konularda mesleki bilgilerini yazılı ve sözlü iletişim yoluyla aktarabilmek.
- Alanıyla ilgili temel düzeydeki bilgi ve becerileri yorumlayarak kullanabilmeli, alanı ile ilgili sorunları tanımlayıp çözümleyebilmek.
- Evrensel, toplumsal ve mesleki etik değerlerin bilincine sahip olabilmek.
- Yaşam boyu öğrenme bilinciyle (bilim ve teknolojideki gelişmeleri izlemek) mesleki düzeyde kendini geliştirebilmek.
- Alanında edindiği temel düzeyde teorik ve uygulamalı bilgileri kullanarak bilimsel bilgiye ulaşabilme, değerlendirebilme ve uygulayabilme becerisine sahip olabilir.
- Alanıyla ilgili temel düzeydeki bir projede çalışabilir, bireysel veya ekip içinde sorumluluk alabilir.
- Kişisel hijyen, bakım ve görünümüne alanının gerektirdiği şekilde özen gösterir.
- Sosyal, kültürel ve hukuksal hak ve sorumluluklara uygun hareket edebilir.
- Alanıyla ilgili toplumun ve dünyanın gündemindeki olayları ve gelişmeleri izleyebilir.
- Kalite yönetimi ve süreçlerine uygun davranır.
- Alanıyla ilgili hizmet süreçlerini tüketici istek ve ihtiyaçları doğrultusunda değerlendirip geliştirebilir.
- Alanıyla ilgili işleri gerçekleştirirken insan sağlığını,sosyal ve doğal çevreyi dikkate alır.
- Alanıyla ilgili düzenli olarak sağlık, güvenlik ve risk değerlendirmesi yapabilir.
- Özdeğerlendirme becerisini geliştirir.
- Alanı ile ilgili bilgisayar destekli programları kullanabilir.
- Etkili iletişim kurma tekniklerini uygulayabilir.
Türk ve yabancı öğrenciler için genel kabul şartları programa başlamak için geçerlidir.
Programı başarıyla tamamlayan öğrenciler; tiyatro, sinema ve televizyon sektöründe, kozmetik sektöründe, güzellik salonu ve merkezlerinde, kuaför salonlarında, ilgili alanlardaki kamu ve özel kurum ve kuruluşlarda görev alabildikleri gibi kendi işletmelerini kurarak bağımsız olarak da çalışabileceklerdir. Ayrıca Özel ve Mili Eğitim Bakanlığı’na bağlı eğitim kurumlarında usta öğretici olarak çalışabilirler.
Yeterlilik sürekli geçerlidir
| Qualification Code | TR0030019696 | |
| Qualification Title | Hair Care and Beauty Services Associate Degree Diploma | |
| Awarding Body | Ankara Haci Bayram Veli University | |
| Awarding Body Contact | Yücetepe Neighborhood 85th Street No:8 06570 Çankaya/ANKARA | |
| Awarding Body Url | https://hacibayram.edu.tr/ | |
| Orientation | Occupational | |
| EQF Level | 5 | The Qualification hasn't been included in TQF. |
| TQF Level | 5 | |
| Thematic Areas | Hair and beauty | |
| National Occupation Classification | - | |
| Category | Main | |
| Credit Value | - | |
| Program Duration | - | |
| Program Profile | - | |
| Learning Environments | - | |
| Description |
| |
| Key Competencies | - | |
| Further Info | Hacı Bayram Veli University is subject to Associate Degree Examination Regulations. NFORMATION Theoretical, factual - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Consider human health, social and natural environment SKILLS Cognitive, Applied - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Evaluate and improve the service processes in the field in line with consumer needs and needs - To make regular health, safety and risk assessment related to the field - Improves self-evaluation skills COMPETENCIES Competence to work independently and take responsibility - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Work in a basic level project related to the field, take responsibility individually or in a team - Evaluate and improve the service processes in the field in line with consumer needs and needs - Improves self-evaluation skills Learning Competence - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - Evaluate and improve the service processes in the field in line with consumer needs and needs Communication and Social Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be aware of universal, social and professional ethical values - Work in a basic level project related to the field, take responsibility individually or in a team - Follow events and developments on the agenda of the society and the world - Use computer-aided programs related to the field - Apply effective communication techniques Field Specific Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be aware of universal, social and professional ethical values - Pay attention to personal hygiene, care and appearance as required by the field. - Act in accordance with social, cultural and legal rights and responsibilities - Follow events and developments on the agenda of the society and the world - Evaluate and improve the service processes in the field in line with consumer needs and needs - Consider human health, social and natural environment - To make regular health, safety and risk assessment related to the field - Apply effective communication techniques | |
| Quality Assurance | - | |
| Access Requirements | General admission requirements for Turkish and foreign students apply to begin the program. | |
| Conditions for Success | NFORMATION Theoretical, factual - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Consider human health, social and natural environment SKILLS Cognitive, Applied - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Evaluate and improve the service processes in the field in line with consumer needs and needs - To make regular health, safety and risk assessment related to the field - Improves self-evaluation skills COMPETENCIES Competence to work independently and take responsibility - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Work in a basic level project related to the field, take responsibility individually or in a team - Evaluate and improve the service processes in the field in line with consumer needs and needs - Improves self-evaluation skills Learning Competence - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - Evaluate and improve the service processes in the field in line with consumer needs and needs Communication and Social Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be aware of universal, social and professional ethical values - Work in a basic level project related to the field, take responsibility individually or in a team - Follow events and developments on the agenda of the society and the world - Use computer-aided programs related to the field - Apply effective communication techniques Field Specific Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be aware of universal, social and professional ethical values - Pay attention to personal hygiene, care and appearance as required by the field. - Act in accordance with social, cultural and legal rights and responsibilities - Follow events and developments on the agenda of the society and the world - Evaluate and improve the service processes in the field in line with consumer needs and needs - Consider human health, social and natural environment - To make regular health, safety and risk assessment related to the field - Apply effective communication techniques Students who have completed 120 ECTS / ECTS credits are eligible to graduate. | |
| Progression Paths (Relationship Type) | Students who successfully complete the program; theater, cinema and television industry, cosmetics industry, beauty salons and centers, hairdressing salons, public and private institutions and organizations in related areas can work as they can work independently by establishing their own businesses. In addition, they can work as a master instructor in educational institutions affiliated to the Ministry of National and National Education. | |
| Legal Basis | - | |
| Validity Period (If Any) | Qualification is continuous | |
| Url | Open Address | |
TR0030019696
- Legal regulations in the field of professional knowledge should be able to follow professional standards and practices should be able to comprehend.
- Intercultural ensure business success and innovation to keep track for a basic level of knowledge of foreign languages should be.
- Issues related to the field of professional knowledge through written and verbal communication should be able to transfer.
- Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able to.
- Universal, social and professional ethical values should be aware of Awareness of lifelong learning (to monitor the developments in science and technology) should be able to develop himself in a professional level.
- Acquired in the field using basic theoretical and practical scientific knowledge, access to information, may have the ability to evaluate and apply.
- Areas can work on a project related to the basic level, individual or team can take responsibility in Personal hygiene, maintenance and appearance of the area as required care.
- Social, cultural and legal rights and responsibilities, may act according to.
- Related to the field of society and the world can follow events and developments on the agenda.
- Act in accordance with quality management and process.
- In the relevant field service processes can be developed to evaluate consumer needs and desires in line.
- While performing tasks related to the field of human health, social and natural environment takes into account.
- Regularly about the area of health, safety and risk assessment can.
- Develop self-assessment skills.
- You may use computer-assisted programs related to the field.
- Apply effective communication techniques.
Hacı Bayram Veli University is subject to Associate Degree Examination Regulations. NFORMATION Theoretical, factual - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Consider human health, social and natural environment SKILLS Cognitive, Applied - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - Act in accordance with social, cultural and legal rights and responsibilities - Acts in accordance with quality management and processes - Evaluate and improve the service processes in the field in line with consumer needs and needs - To make regular health, safety and risk assessment related to the field - Improves self-evaluation skills COMPETENCIES Competence to work independently and take responsibility - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To have the ability to reach, evaluate and apply scientific knowledge by using theoretical and practical knowledge at a basic level. - Work in a basic level project related to the field, take responsibility individually or in a team - Evaluate and improve the service processes in the field in line with consumer needs and needs - Improves self-evaluation skills Learning Competence - To have the knowledge to follow the professional and legal regulations of the field and to be able to comprehend the professional standards and practices. - To be able to interpret and use the basic level of knowledge and skills in the field, to identify and solve problems related to the field - To be able to develop himself / herself at the professional level with the awareness of lifelong learning (to follow developments in science and technology). - Evaluate and improve the service processes in the field in line with consumer needs and needs Communication and Social Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be able to transfer professional knowledge on issues related to the field through written and oral communication. - To be aware of universal, social and professional ethical values - Work in a basic level project related to the field, take responsibility individually or in a team - Follow events and developments on the agenda of the society and the world - Use computer-aided programs related to the field - Apply effective communication techniques Field Specific Competence - To have a basic level of foreign language knowledge in order to ensure success in intercultural business and to follow innovations - To be aware of universal, social and professional ethical values - Pay attention to personal hygiene, care and appearance as required by the field. - Act in accordance with social, cultural and legal rights and responsibilities - Follow events and developments on the agenda of the society and the world - Evaluate and improve the service processes in the field in line with consumer needs and needs - Consider human health, social and natural environment - To make regular health, safety and risk assessment related to the field - Apply effective communication techniques
General admission requirements for Turkish and foreign students apply to begin the program.
Students who successfully complete the program; theater, cinema and television industry, cosmetics industry, beauty salons and centers, hairdressing salons, public and private institutions and organizations in related areas can work as they can work independently by establishing their own businesses. In addition, they can work as a master instructor in educational institutions affiliated to the Ministry of National and National Education.
Qualification is continuous