Turizm ve Otel İşletmeciliği Ön Lisans Diploması

• To learn the components of tourism and hotel management, sociological, economic, and cultural consequences of the interaction between different disciplines and the relationship.
• To understand Tourism and the operation between departments and departments in the hospitality industry and the working principles.
• Acquire the ability to use professional tools and instruments in practice.
• Learning professional terminology and jargon can use theoretical knowledge.
• Follow the development of innovation in the tourism and hospitality industry, improves ability to evaluate and interpret the face of events has occurred.
• Deadlock and have the ability to provide active analysis and accurate decisions in crisis situations.
• The functions of management, learning how to use it effectively acquires the ability to think and creative entrepreneurs.
• Detailed information about the elements that make up the tourism and hospitality industry and legislation to be foundations.
• Tourism and computer programs and new technologies used in the hospitality industry gain proficiency in the subject.
• Develop the ability to think analytically also understand the unique characteristics of the tourism industry in the ability to analyze complex issues.
• Tto use in the units in accordance with the procedure channels of communication and human relations have knowledge to hold the top spot in Tourism and hospitality industry.
• Have knowledge of a foreign language at a level that can sustain their professional life and also to follow professional developments at the international level.
• Gain proficiency to use effectively and according to Turkish rule.
• The institutions of the modern Republic of Turkey and Atatürk's principles and revolutions depends on the bride and the respectful position.

For each course, the method of assessment and grading is defined "Course Information Form" in details.

Higher Education Council (HEC) in the framework of regulations set by the adoption of this program, students Student Selection and Placement (SSPE) is the examination system by the Centre. Students express their preferences after the program they want to study, based on the scores from this test are placed on programs by the center. Vocational High School graduates with relevant sectors of the HEC and under the rules set by the University Entrance Exam can be registered without examination section.<br /> &nbsp;<br /> Foreign students, the SAT, this internationally recognized program, according to the test results, such as the ACT or high school graduation is not acceptable (Associate Degree and Bachelor's Degree Programs for Foreign Students Admission Directive).<br /> &nbsp;<br /> General Academic Exchange Protocol admission of students to the program, held in collaboration with the Duzce University (dating) bilateral agreements signed between the university (Erasmus, Farabi, and so on. As.) Is carried out in the framework. Guest students, the courses offered in this program may enroll in case of approval of the relevant academic unit. Know the language proficiency requirement will follow the program sought

Graduates of this program, accommodation businesses operating in the tourism industry, travel agencies, transportation companies, food and beverage companies, yacht-marina business, and entertainment, especially for businesses in other areas of the service sector (banking, insurance hospital management, such as retail businesses) operational and can work in management positions. In addition, the Public Personnel Selection Examination (KPSS) in the case of points that should be seeking the condition of being a graduate of the Department of Tourism and only be appointed to the civil service is adequate for the application of the undergraduate graduation.

Qualification is continuous.